2018 LinCang Wild Arbor Tea Tree Type Raw Pu-erh teacake 357g

Origin : LinCang,  Yunnan

Aroma

• Sweet and pleasant smell
• Rich in aroma
• Brisk and sweet aftertaste

Colour

• Crystal clear and bright

Taste

• Fresh and mellow blend
• Full and balanced with a lingering sweetness aftertaste

Characteristics

• This raw Puerh tea is specially selected from the ancient tea trees with over a hundred years of age which belong to wild arbor tree type large-leaf species
• It is plucked at the best time in spring
• Tea leaves are full and strong of high quality
• This raw Puerh tea cake is made with traditional artisanal methods, naturally fermented and done with a stone press.
• You would linger and delight in its aroma and the complexity of its flavor.
• Without any chemical fertilizer or pesticide, this tea is not only served as fresh drink, but is also rich in nutrition as it comes from high-quality ancient tea trees.
• The tea will become sweet and mellow with age
• It is unnecessary to seal for storage
• Keep in a purple clay canister or paper bag for further aging
• No expiry date
• Good for collection or investment by most of the tea lovers
• While those who have limited experience with raw puerh or Lincang region would also likely enjoy this tea

Benefits to health

• Particularly effective for lowering high blood and lipids high cholesterol
• Protect against high blood sugar and high blood pressure
• Thirst quenching
• Relieve summer heat
• Help clear the intestines
• Detoxification and help with weight loss
• Reduce constipation